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This is a featured job

This is a Full time job

$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work on or near the water - various venues available
  • Work with a dynamic and professional team
  • Be part of planning for the 2032 Olympics
Bringing back passionate and professional kitchen brigades in one of the most beautiful bayside areas of Brisbane.
This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A competitive salary, while being in a dynamic and collaborative environment
  • Be part of a rapidly developing business & assist in taking it to new heights
  • Grow in a very experienced & stable kitchen team who are ready to grow & develop
As the sous chef you will assist in leading the kitchen team in delivering high-quality, delicious meals that exceed our guests' expectations.
Listed eighteen hours ago

This is a Full time job

$65,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work on or near the water - various venues available
  • Work with a dynamic and professional team
  • Be part of planning for the 2032 Olympics
Bringing back passionate and professional kitchen brigades in one of the most beautiful bayside areas of Brisbane.
18h ago
Listed seven hours ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A competitive salary, while being in a dynamic and collaborative environment
  • Be part of a rapidly developing business & assist in taking it to new heights
  • Grow in a very experienced & stable kitchen team who are ready to grow & develop
As the sous chef you will assist in leading the kitchen team in delivering high-quality, delicious meals that exceed our guests' expectations.
7h ago
Listed five days ago

This is a Full time job

$70,000 – $75,000 per year including super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Variety in the Role with no two days the same
  • Beautiful Location in a stunning part of the world!
  • Great activities and facilities on offer to our teams
Join O'Reilly's on our Centenary journey and become part of our iconic and well-known eco-tourism retreat team!
5d ago
Listed one day ago

This is a Full time job

$28 – $40 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Professional team
  • Paid for the hours you work
  • Central location in business district
Join a great team of chefs and work with premium produce in a multi facetted environment covering a la carte, private dining and cocktail service.
1d ago
Listed one day ago

This is a Full time job

Competitive Pay + Accommodation Assistance
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Relocate to regional QLD! Multiple positions available across growing group
  • Looking for experienced chefs of all levels to join the team!
  • Internal training & development on offer to take your career to the next level
Waymark Hotels is seeking chefs of all levels to join the team within several venues across the group | Relocate to regional Queensland!
1d ago
Listed twelve hours ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Full time permanent position or casual position – we’re flexible.
  • Work/life balance – Sundays and Mondays closed.
  • Opportunities for professional growth and development.
Are you a passionate Chef de Partie? Join us at Establishment 203 and turn the heat up on your career!
12h ago
Listed seven days ago

This is a Full time job

$66k-73,000 + super (+overtime pay)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
7d ago
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