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Listed three hours ago

Sous Chef | Beresford

at Merivale

This is a Full time job

Surry Hills, Sydney NSW
Competitive Salary + Discounts
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Neighbourhood pub with Modern-Italian trattoria.
  • Wood-fired pizza and homemade pasta.
  • Fantastic staff discounts that can be shared with friends and family.
Sous chef, great opportunity to step up and support managing a team
3h ago
Be an early applicant
Listed six hours ago

Restaurant Wait & Bar Staff

at The George Bar & Dining/Lake George Hotel

This is a Casual/Vacation job

Bungendore, Southern Highlands & Tablelands NSW
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Very flexible rostering available. Perfect for UNI students or professionals
  • Less than 30 mins from Canberra CBD with FREE PARKING!!!
  • Opportunity to join great team and expanding business.
A bubbly & bright personality to provide that wow factor to our customers and be an overall hospitality superstar.
6h ago
Be an early applicant
Listed six hours ago

Bar Staff

at The George Bar & Dining/Lake George Hotel

This is a Casual/Vacation job

Canberra ACT
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Long established family run business, room for progression for the right people
  • Located within easy driving distance of Canberra. Free parking!
  • Staff discount for meals & free tea, coffee & soft drinks while on shift
The Lake George Hotel located in the beautiful rural township of Bungendore is on the hunt for hospitality superstars to join our bar service team.
6h ago
Be an early applicant
Listed six hours ago

Sous in vibrant and dynamic Hotel & Restaurant

at The George Bar & Dining/Lake George Hotel

This is a Full time job

Bungendore, Southern Highlands & Tablelands NSW
$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A competitive salary, while being in a dynamic and collaborative environment
  • Be part of a rapidly developing business & assist in taking it to new heights
  • Grow in a very experienced & stable kitchen team who are ready to grow & develop
As the sous chef you will assist in leading the kitchen team in delivering high-quality, delicious meals that exceed our guests' expectations.
6h ago
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